Red thai ramen
Red thai ramen

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, red thai ramen. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Red thai ramen is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Red thai ramen is something that I have loved my whole life.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have red thai ramen using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Red thai ramen:
  1. Take 3 small chicken breasts
  2. Make ready 300 ml water
  3. Get 1 inch ginger grated
  4. Take 1 tbs soya sauce
  5. Prepare 1 tbs lime juice
  6. Get Small bag of stir fry veg
  7. Take 2 tbs red thai paste
  8. Get 1 can coconut milk low fat
  9. Prepare Handful beansprouts
  10. Make ready 2 tbs lime juice
  11. Make ready Hand full of fresh coriander/ CILANTRO
  12. Take 2 pkts of ready to wok ramen noodles
  13. Take 1 chicken stock pot

For mine, I will make it a little bit tasty. This Thai peanut ramen is so hearty and filling, but still doesn't feel heavy. The spicy peanut broth is so incredibly flavorful, you could really eat it on it. Completely loaded with veggies and flavor, this Thai Red Curry Ramen is easy, healthy and will become a new family favorite.

Steps to make Red thai ramen:
  1. Put chicken breasts in the stock with grated ginger and lime and soya sauce with in a large saucepan and bring to boil.
  2. Simmer for 10 minutes untill chicken is cooked
  3. Remove chicken from broth and slice thinly and put to one side
  4. In the large sauce pan add the red curry paste to the stock from chicken and coconut milk.
  5. Add the veg and cook for a couple of minutes
  6. Add noodles and stir in chicken, bring to the boil
  7. Add coriander and 2 tbs of fresh lime juice and a dash of soya sauce
  8. Serve

The spicy peanut broth is so incredibly flavorful, you could really eat it on it. Completely loaded with veggies and flavor, this Thai Red Curry Ramen is easy, healthy and will become a new family favorite. Shiitake mushrooms give this healthy soup a real umami flavor boost. A vegan-friendly recipe that is packed with protein and Asian-inspired flavors. A perfect quick fix meal to warm you up and nourish your soul.

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