Turkey Broccoli Rice Casserole
Turkey Broccoli Rice Casserole

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, turkey broccoli rice casserole. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Turkey Broccoli Rice Casserole is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Turkey Broccoli Rice Casserole is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook turkey broccoli rice casserole using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Turkey Broccoli Rice Casserole:
  1. Get turkey breast - cut to about 1/2" cubes
  2. Make ready fresh broccoli florets
  3. Make ready cooked white rice (I usually use leftover rice lol)
  4. Get cream of chicken soup
  5. Get water (this is filling one of the soup cans lol)
  6. Get shredded cheese (tonight I used Velveeta shreds)
  7. Get salt, pepper, garlic powder, onion powder

Directions In a large skillet, saute onion and celery in butter until tender. In a large bowl, whisk together the soup, sour cream, ¾ cup cheese, pepper, and garlic powder. Whisk in the chicken broth and milk. Stir in the rice, turkey, and broccoli.

Instructions to make Turkey Broccoli Rice Casserole:
  1. Preheat oven to 375°F. Steam broccoli either on stovetop or in microwave until fork tender. (Tonight I microwaved mine in a vented container with 2 tbs water for about 7.5 minutes.)
  2. While broccoli steams, cook turkey breast in a medium skillet over medium-high heat, season with desired amounts of salt, pepper, garlic powder, and onion powder as it cooks.
  3. Allow broccoli and turkey to other cool enough to handle. Separately give each a rough chop. In a large bowl combine soup, water, and shredded cheese. Stir in rice and turkey to combine. Gently fold in broccoli. Taste and adjust seasoning as desired.
  4. Pour mixture into a lightly greased 9x13" baking dish. Bake uncovered 45 minutes, or until lightly browned on top. Let rest 15 minutes before serving. Enjoy!

Whisk in the chicken broth and milk. Stir in the rice, turkey, and broccoli. Stir in cooked wild rice, turkey and broccoli. Season to taste with salt and pepper. In a large bowl, combine all of the ingredients.

So that is going to wrap it up with this exceptional food turkey broccoli rice casserole recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!