Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chestnut rice. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chestnut Rice is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Chestnut Rice is something that I’ve loved my entire life. They’re nice and they look wonderful.
Be inspired by three amazing true stories. Don't miss this opportunity to meet three Christians who were imprisoned for their faith. This aromatic chestnut rice with black sesame and a pinch of salt is perfect for fall evenings. Every fall I am thankful for all the new crops that the farmers cultivate and harvest.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chestnut rice using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chestnut Rice:
- Get 400 ml rice (I use Japanese rice)
- Prepare 650 ml low sodium chicken broth (or 650 water + 1 bouillon cube)
- Get 1 pinch salt
- Prepare 1 tbsp sugar
- Get 1 tbsp oil (I use sunflower)
- Make ready 200 gr peeled roasted chestnuts
Place chestnuts on top of rice and cook rice and chestnuts in a rice cooker. See recipes for Japanese Chestnut Ohagi (sticky rice dumpling) too. Put the washed rice in an electric rice cooker or large saucepan. Blend the salt, soy sauce, sake, and water until the salt dissolves.
Instructions to make Chestnut Rice:
- Wash rice until the water runs clear. Combine all ingredients and pour inside a rice cooker.
- Press cook. Yes, as simple as that. Fluff the rice a bit before serving.
Put the washed rice in an electric rice cooker or large saucepan. Blend the salt, soy sauce, sake, and water until the salt dissolves. Pour over the rice and stir lightly. Top with the kelp and cook. Season to taste, then stir in the crème fraîche, parsley and chives.
So that’s going to wrap it up with this special food chestnut rice recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
