Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken breasts with spanish rice and quinoa. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Chicken Breasts with Spanish Rice and Quinoa is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Chicken Breasts with Spanish Rice and Quinoa is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have chicken breasts with spanish rice and quinoa using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Breasts with Spanish Rice and Quinoa:
- Get skinless boneless chicken breasts or thighs (grilled 5-10 min)
- Take olive oil
- Get Med Onion chopped
- Make ready green pepper chopped
- Make ready minced garlic
- Take small diced tomatoes
- Get Minute Rice/Quinoa
- Take chicken broth
- Prepare Sriracha (to taste)
- Get Salt and pepper
Add tomatoes and broth and stir to combine. Simmer til broth has evaporated and rice is cooked. Add grilled chicken to pan and continue til all liquid is absorbed. Chicken Breasts with Spanish Rice and Quinoa step by step.
Instructions to make Chicken Breasts with Spanish Rice and Quinoa:
- Heat Olive Oil in Large Skillet over Med heat
- Saute peppers, onions and add garlic til translucent
- Add Rice and Quinoa and stir til all is coated
- Add tomatoes and broth and stir to combine
- Simmer til broth has evaporated and rice is cooked
- Add grilled chicken to pan and continue til all liquid is absorbed.
Add grilled chicken to pan and continue til all liquid is absorbed. Chicken Breasts with Spanish Rice and Quinoa step by step. Heat Olive Oil in Large Skillet over Med heat. Saute peppers, onions and add garlic til translucent. Add Rice and Quinoa and stir til all is coated.
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