Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken broccoli rice casserole🍛. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Chicken Broccoli Rice Casserole🍛 is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Chicken Broccoli Rice Casserole🍛 is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken broccoli rice casserole🍛 using 16 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Chicken Broccoli Rice Casserole🍛:
- Take 2 tbsp
- Prepare 2 boneless skinless chicken breasts
- Get 1 tsp Italian Seasoning
- Make ready salt/pepper, to taste
- Get 2 1/2 cups chicken broth
- Prepare 1 tbsp olive oil
- Make ready 1 1/4 cups white long grain rice
- Take 2 cups broccoli florets
- Make ready 10.5 oz Condensed Cream of Chicken Soup
- Take 1/2 cup milk
- Prepare 1/2 cup sour cream
- Take 2 cups shredded sharp cheddar cheese
- Take 1 tsp dried thyme
- Take 1/2 tsp garlic powder
- Make ready 2 tbsp melted butter
- Take 1 1/2 cup crushed Ritz crackers
This Healthy Chicken & Broccoli Casserole recipe is made with brown rice, tender chicken, fresh broccoli, and a flavorful sauce. Cheesy on the outside, creamy and packed with rice, chicken, and broccoli on the inside, this Chicken Broccoli Rice Casserole is the ULTIMATE weeknight dinner recipe. Topped with melty cheddar cheese, this homemade casserole packs comfort in every bite! Chicken Broccoli and Rice Casserole is a classic dinner recipe made entirely from scratch with wholesome ingredients and no canned soups!
Instructions to make Chicken Broccoli Rice Casserole🍛:
- Preheat oven to 350 degrees.
- Cut the chicken into bite-sized pieces and season with Italian seasoning and desired amount of salt and pepper.
- Heat butter in a large pot over medium heat until melted. Add the chicken and cook until golden brown on all sides, about 5 min.Remove and set aside.
- Add the chicken broth, olive oil, and rice to the pot and bring to a boil, then reduce heat to a simmer.
- Cover tightly and cook for 7 minutes.
- Add the broccoli and replace the cover. Cook for 8 more minutes. Refrain from stirring.
- Turn off heat and remove the cover. Let the rice stand for 10 minutes, do not stir. Any rice on the bottom of the pot will release.
- Add the cooked chicken, soup, milk, optional seasonings, and half of the sharp cheddar cheese.
- Add to a lightly greased 9 × 13 casserole dish and top with remaining cheese.
- Cover and bake for 15 minutes.
- Melt the butter and crumble up the crackers. Combine to form the topping for the casserole.
- Top the casserole with the crumbled cracker topping and bake uncovered for 10 additional minutes.
- Let the casserole sit for 5 minutes prior to serving.
- Enjoy this cheesy crunchy meal.🍛
Topped with melty cheddar cheese, this homemade casserole packs comfort in every bite! Chicken Broccoli and Rice Casserole is a classic dinner recipe made entirely from scratch with wholesome ingredients and no canned soups! The rice cooks slowly in the pan, absorbing the liquid, releasing its starches, and creating this great creamy consistency. With an optional sprinkle of cheese on top, the end result is a one-pot Chicken Broccoli Rice Casserole that looks (and tastes) like you spent hours slaving over a hot stove! This chicken broccoli rice casserole is an easy and delicious recipe that's topped with a cheesy and crumbly Ritz cracker topping.
So that’s going to wrap it up for this exceptional food chicken broccoli rice casserole🍛 recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!