Yokohama Ramen
Yokohama Ramen

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, yokohama ramen. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Finding You The Best Deals On Prices Saver And Online! HIKAWA-MARU What makes ramen an authentic Japanese food, is its uniquesness and representation. Each town, each household has it own Ramen recipe. Yokohama, my hometown has its own, with much history and tradition to represent.

Yokohama Ramen is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Yokohama Ramen is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have yokohama ramen using 22 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Yokohama Ramen:
  1. Prepare Soup stock*
  2. Get chicken bone
  3. Get any vegetables
  4. Take Soup seasoning *
  5. Prepare 1 tablespoon soy sauce
  6. Get 1/2 teaspoon salt
  7. Get pepper
  8. Get vegetable fry*
  9. Make ready 2 Chinese cabbage
  10. Prepare carrot
  11. Take 2-3 dried Shiitake mushrooms (soaked)
  12. Make ready 6 boiled shrimps
  13. Get spring onion
  14. Take 30 g thin sliced pork
  15. Prepare 1 tablespoon oyster sauce
  16. Get 1 teaspoon Chinese chicken paste
  17. Get to taste salt and pepper
  18. Prepare 2 teaspoon starch powder +1 cup water
  19. Prepare 1 boiled egg
  20. Prepare green onion
  21. Make ready Nori seaweed
  22. Take Ramen noodle

Plating and checking every bowl of ramen before it leaves the kitchen. HIKAWA-MARU What makes ramen an authentic Japanese food, is its uniquesness and representation. Each town, each household has it own Ramen recipe. About; Menus; Gallery; Contact The Shinyokohama Raumen Museum (新横浜ラーメン博物館, Shin Yokohama Ra-men Hakubutsukan) is a unique museum about ramen, a very popular Japanese noodle dish which was originally introduced.

Steps to make Yokohama Ramen:
  1. Soup stock ingredients: any vegetables and shrimp skin…..
  2. Cook in pressure pan for 30 minutes. And drain.
  3. Cut vegetables and pork. Fry pork first and put in dish aside. Then fry hard vegetables.
  4. Fry all vegetables and pork shrimp, and season.
  5. Sprinkle starch water and cook.
  6. Boil noodle and make soup.
  7. Put vegetables fry, soy sauce egg, green onion and Nori.
  8. Enjoy 😊

Each town, each household has it own Ramen recipe. About; Menus; Gallery; Contact The Shinyokohama Raumen Museum (新横浜ラーメン博物館, Shin Yokohama Ra-men Hakubutsukan) is a unique museum about ramen, a very popular Japanese noodle dish which was originally introduced. Yokohama's underground ramen theme park takes you back to the Japan of yesteryear The Shin-Yokohama Raumen Museum was the world's first food-themed amusement park. Come here to sample and learn about the famous noodle soup created in China and perfected in Japan by trying ramen from across the country, housed in a picture-perfect recreation of postwar Japanese streets. Ramen (ラーメン) is a Japanese noodle dish.

So that’s going to wrap it up for this special food yokohama ramen recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!