Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken and broccoli casserole. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Chicken and Broccoli Casserole is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Chicken and Broccoli Casserole is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook chicken and broccoli casserole using 18 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and Broccoli Casserole:
- Make ready 2 lb cubed chicken
- Prepare 1 large minced onion
- Prepare 4 clove minced garlic
- Get 1 pinch thyme
- Take 1 pinch basil
- Prepare 1 pinch dill
- Get 1 pinch salt and pepper to taste
- Prepare 1 dash worcestershire sauce
- Prepare 1 dash hot sauce
- Take 1 dash soy sauce
- Take 12 oz dumpling size egg noodles
- Make ready 1 can cream of chicken
- Prepare 1 can cream of mushroom
- Make ready 1 can milk (use soup can)
- Make ready 1/4 cup grated parmesan cheese
- Get 3 cup grated sharp cheddar
- Take 1/4 cup italian bread crumbs
- Take 10 oz frozen broccoli (thawed)
Combine the chicken, soup, mayonnaise, cheese and curry powder; spoon over broccoli. Top with bread cubes and butter. Cheesy Chicken Broccoli Casserole With plenty of tender chicken and broccoli, this cheese-topped dish is a real family-pleaser. Cook the chicken (or use a pre-made rotisserie chicken) and shred, or chop four cups of the meat and then set it aside.
Instructions to make Chicken and Broccoli Casserole:
- Preheat oven to 350°F
- Boil the egg noodles al dente. Drain. Return noodles to pot. I like to melt in a few pads of butter here to the noodles while they are still hot but that is optional.
- In a pot with cooking oil combine the FIRST TEN INGREDIENTS and cook until chicken is slightly browned
- Take your pot with the FIRST TEN INGREDIENTS and dump it into the pot with the egg noodles. Mix together.
- Now take your pot that had the chicken in it and add the soup and milk to it. Scrape up any of the goodness left in the pot by the chicken as to help give it flavor. Stir until smooth and heated through. I also like to melt more butter into the soup here but once again that is optional.
- Whisk all the grated cheeses into the soup
- Add the broccoli into the pot with the egg noodles.
- Add soup mixture to pot with the egg noodles and broccoli. Mix well. Take this mixture and dump it into a 9 by 13 inch greased baking dish or casserole tray. Add a little extra cheese to the top if you want here.
- Bake covered at 350°F for 45 minutes
- Remove from oven and remove cover
- Spread bread crumbs over casserole and place back in the oven uncovered until slightly browed
Cheesy Chicken Broccoli Casserole With plenty of tender chicken and broccoli, this cheese-topped dish is a real family-pleaser. Cook the chicken (or use a pre-made rotisserie chicken) and shred, or chop four cups of the meat and then set it aside. To make the sauce, combine the cream soup, mayo, lemon juice, and curry powder in a large mixing bowl. Add in the broccoli, chicken, mushrooms, water chestnuts, and cheese. Bring a pot of water to a boil.
So that is going to wrap this up for this exceptional food chicken and broccoli casserole recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!